This book examines rural development and the role of small farmers in Southeast Asia, focusing on Vietnam and Cambodia. It draws on collaborative research involving multiple universities and institutions, highlighting the agricultural sector's critical importance in these countries' economic and social development. The book discusses the challenges and strategies for modernizing agriculture to improve productivity while considering the unique strengths of traditional, small-scale farming practices. It explores the influence of international development strategies and the need for policies that balance competitive agricultural enterprises with social goals, such as poverty reduction in rural areas. |