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Record Nr. |
UNINA9910153194203321 |
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Titolo |
Food production and nature conservation : conflicts and solutions / / edited by Iain J. Gordon, Herbert H.T. Prins and Geoff R. Squire |
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Pubbl/distr/stampa |
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London ; ; New York : , : Routledge, , 2017 |
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ISBN |
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1-317-50952-8 |
1-315-71728-X |
1-317-50953-6 |
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Descrizione fisica |
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1 online resource (369 pages) : illustrations, tables |
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Collana |
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Earthscan food and agriculture |
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Altri autori (Persone) |
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GordonI. J (Iain J.) |
PrinsH. H. T (Herbert H. T.) |
SquireG. R (Geoffrey R.) |
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Disciplina |
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Soggetti |
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Food industry and trade - Environmental aspects |
Food supply - Environmental aspects |
Food security - Environmental aspects |
Nature conservation |
Environmental protection |
Sustainable agriculture |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references at the end of each chapters and index. |
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Nota di contenuto |
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pt. 1. Food is disconnected from nature -- pt. 2. The future challenge for food security and nature conservation -- pt. 3. Approaches to protecting nature and producing more food -- pt. 4. A new agenda for food production and nature conservation -- pt. 5. A future framework for linking food production and nature conservation -- pt. 6. Re-engaging food production and nature conservation. |
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