1.

Record Nr.

UNINA9910149369703321

Autore

Legrand Willy

Titolo

Sustainability in the hospitality industry : principles of sustainable operations / / Willy Legrand, Philip Sloan and Joseph S. Chen

Pubbl/distr/stampa

Abingdon, Oxon ; ; New York, N.Y. : , : Routledge, , 2017

ISBN

1-317-42658-4

1-317-42659-2

Edizione

[Third edition.]

Descrizione fisica

1 online resource (507 pages) : illustrations, tables

Altri autori (Persone)

ChenJoseph S

SloanPhilip

Disciplina

338.4791068

Soggetti

Hospitality industry - Management

Hospitality industry - Environmental aspects

Social responsibility of business

Sustainability

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Nota di bibliografia

Includes bibliographical references at the end of each chapters and index.

Nota di contenuto

1. The rationale for sustainable development -- 2. Sustainable development and the hospitality industry -- 3. Energy management -- 4. Waste management -- 5. Water management -- 6. Eco-design and facilities development -- 7. Food security -- 8. Agriculture and food sourcing -- 9. Sustainable food and beverage management -- 10. Responsible consumer behaviour -- 11. Accessibility in hospitality and tourism -- 12. Corporate social responsibility and social entrepreneurship -- 13. Responsible marketing and branding -- 14. Environmental management systems, sustainability performance and auditing -- 15. Certification processes and ecolabels -- 16. Investing, financing, performing and decision-making in sustainability -- 17. Internalizing externalities and environmental accountability -- 18. Benchmarking, reporting and communicating sustainability.