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Record Nr. |
UNINA9910148569703321 |
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Autore |
Simkins Vanessa |
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Titolo |
The juice lover's big book of juices : 425 recipes for super nutritious and crazy delicious juices / / Vanessa Simkins |
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Pubbl/distr/stampa |
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Beverly, Massachusetts : , : Harvard Common Press, , 2016 |
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©2016 |
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ISBN |
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Descrizione fisica |
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1 online resource (355 pages) : color illustrations, photographs |
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Disciplina |
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Soggetti |
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Fruit juices |
Vegetable juices |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Nota di contenuto |
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Juicing basics -- Vegetables -- Fruits -- Specialty juices -- Especially for health -- And more. |
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Sommario/riassunto |
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"Filled with 425 recipes, The Juice Lover's Big Book of Juices is the ultimate juicing resource. Try as we might, it can be difficult to fit in the recommended six to eight servings of fruit and vegetables every day. Juicing makes it easy! Author and juicing expert Vanessa Simkins provides you with fresh, raw recipes you can juice everyday. Accessible to both experienced juicers and those looking to get started, The Juice Lover's Big Book of Juices is packed with fun, colorful photos and information on the preventative and curative health benefits of juicing. In addition to lots of recipes for detox juices and green juices, you'll find recipes using ingredients hard to find in other juicing books, such as nut milks and chia, as well as newer juicing trends, like juice shots and nightcap juices. Drink up!"--provided by Amazon.com. |
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2. |
Record Nr. |
UNINA9910366579803321 |
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Autore |
Chernov Dmitry |
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Titolo |
Critical Risks of Different Economic Sectors : Based on the Analysis of More Than 500 Incidents, Accidents and Disasters / / by Dmitry Chernov, Didier Sornette |
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Pubbl/distr/stampa |
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Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
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ISBN |
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Edizione |
[1st ed. 2020.] |
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Descrizione fisica |
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1 online resource (VIII, 271 p.) |
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Disciplina |
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Soggetti |
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Quality control |
Reliability |
Industrial safety |
Social responsibility of business |
Environmental economics |
Fire prevention |
Engineering ethics |
Quality Control, Reliability, Safety and Risk |
Corporate Social Responsibility |
Environmental Economics |
Fire Science, Hazard Control, Building Safety |
Engineering Ethics |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di contenuto |
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Introduction -- Specific Features of Risk Management in the Industrial and Agricultural Sectors -- Specific Features of Risk Management in the Service Sector -- Conclusion. |
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Sommario/riassunto |
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This book explores the major differences between the kinds of risk encountered in different sectors of industry - production (including agriculture) and services - and identifies the main features of accidents within different industries. Because of these differences, unique risk-mitigation measures will need to be implemented in one industry that cannot be implemented in another, leading to large managerial |
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differences between these broad economic sectors. Based on the analysis of more than 500 disasters, accidents and incidents - around 230 cases from the production sector and around 280 cases from the service sector - the authors compare the risk response actions appropriate within different sectors, and establish when and how it is possible to generalize the experience of dealing with risks in any given industry to a wider field of economic activity. This book is mainly intended for executives, strategists, senior risk managers of enterprise-wide organizations and risk management experts engaged in academic or consulting work. By setting out clearly the sector differences in risk management, the authors aim to improve the practice of general risk assessment with regard to identifying and prioritizing risks, and of risk control with regard to planning appropriate mitigation measures. |
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