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Record Nr. |
UNINA9910143514503321 |
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Titolo |
Pesticide residues in food and drinking water : human exposure and risks / / edited by Denis Hamilton and Stephen Crossley |
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Pubbl/distr/stampa |
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New York, : J. Wiley, c2004 |
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ISBN |
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9786610269174 |
9781280269172 |
1280269170 |
9780470091609 |
0470091606 |
9781591247968 |
1591247969 |
9780470091616 |
0470091614 |
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Descrizione fisica |
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1 online resource (379 p.) |
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Collana |
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Agrochemicals and plant protection |
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Altri autori (Persone) |
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HamiltonDenis |
CrossleyStephen |
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Disciplina |
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Soggetti |
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Pesticides - Toxicology |
Pesticide residues in food |
Drinking water - Contamination |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Pesticide Residues in Food and Drinking Water Human Exposure and Risks; Dedication; Contents; Contributors; Series Preface; Preface; 1 Introduction; 2 Environmental Fate of Pesticides and the Consequences for Residues in Food and Drinking Water; 3 Pesticide Metabolism in Crops and Livestock; 4 Effects of Food Preparation and Processing on Pesticide Residues in Commodities of Plant Origin; 5 Toxicological Assessment of Agricultural Pesticides; 6 Diets and Dietary Modelling for Dietary Exposure Assessment; 7 Chronic Intake; 8 Acute Intake; 9 Natural Toxicants as Pesticides |
10 International Standards: The International Harmonization of Pesticide Residue Standards for Food and Drinking Water11 Explaining |
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