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Record Nr. |
UNINA9910138867803321 |
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Titolo |
The environmental impact of the consumption of sweets, crisps and soft drinks [[electronic resource]] |
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Pubbl/distr/stampa |
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Copenhagen, : Nordic Council of Ministers, 2011 |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (60 p.) |
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Soggetti |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di contenuto |
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""Content""; ""Summary""; ""1 Background""; ""2 The environmental impact of food in general""; ""3 Aim and scope""; ""3.1 Aim""; ""3.2 Analysis methodology""; ""3.3 Functional units""; ""3.4 Scope of the study""; ""3.5 Environmental impact categories and assessment methods""; ""3.6 Allocation""; ""3.7 Data sources and data quality""; ""3.8 Assumptions and limitations""; ""4 Products studied and the inventory process""; ""4.1 Crisps""; ""4.2 Sweets""; ""4.3 Soft drinks""; ""5. Results""; ""5.1 Crisps""; ""5.2 Sweets""; ""5.3 Jelly sweets ""; ""5.4 Soft drinks"" |
""6. Discussion and proposed improvements""""6.1 Suggested improvements for industry""; ""6.2 Consumption""; ""7. Conclusions""; ""8. References ""; ""Sammanfattning"" |
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