1.

Record Nr.

UNINA990009862300403321

Autore

Buonocore, Aniello

Titolo

Luigi Maria Ricciardi : biografia di uno scienziato, maestro ed amico / Aniello Buonocore, Antonio Di Crescenzo, Virginia Giorno, Amelia G. Nobile ; giornata organizzata dal Dipartimento di Matematica e Applicazioni "Renato Caccioppoli"

Pubbl/distr/stampa

Napoli : Dipartimento di Matematica e Applicazioni "Renato Caccioppoli", 2011

Descrizione fisica

45 p. ; 24 cm

Altri autori (Persone)

Di Crescenzo, Antonio

Giorno, Virginia

Nobile, Amelia G.

Disciplina

519.2

Locazione

MA1

Collocazione

125-C-15

Lingua di pubblicazione

Italiano

Formato

Materiale a stampa

Livello bibliografico

Monografia



2.

Record Nr.

UNINA990008201510403321

Autore

Bo, Vincenzo

Titolo

Storia della parrocchia : i secoli delle origini (sec.4.-5.) / Vincenzo Bo

Pubbl/distr/stampa

Roma : Edizioni Dehoniane, 1988

ISBN

88-396-0238-0

Descrizione fisica

500 p. ; 21 cm

Disciplina

254.009

Locazione

FLFBC

Collocazione

254.009 BO 1

Lingua di pubblicazione

Italiano

Formato

Materiale a stampa

Livello bibliografico

Monografia

3.

Record Nr.

UNINA9910367747703321

Autore

Francini Alessandra

Titolo

Abiotic Stress Effects on Performance of Horticultural Crops / Alessandra Francini, Luca Sebastiani

Pubbl/distr/stampa

MDPI - Multidisciplinary Digital Publishing Institute, 2019

Basel, Switzerland : , : MDPI, , 2019

ISBN

9783039217519

3039217518

Descrizione fisica

1 electronic resource (126 p.)

Soggetti

Biology, life sciences

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Sommario/riassunto

Horticultural crop yield and quality depend on genotype, environmental



conditions, and production management. In particular, adverse environmental conditions may greatly affect crop performance, reducing crop yield by 50%-70%. Abiotic stresses such as cold, heat, drought, flooding, salinity, nutrient deficiency, and ultraviolet radiation affect multiple physiological and biochemical mechanisms in plants as they attempt to cope with the stress conditions. However, different crop species can have different sensitivities or tolerances to specific abiotic stresses. Tolerant plants may activate different strategies to adapt to or avoid the negative effect of abiotic stresses. At the physiological level, photosynthetic activity and light-use efficiency of plants may be modulated to enhance tolerance against the stress. At the biochemical level, several antioxidant systems may be activated, and many enzymes may produce stress-related metabolites to help avoid cellular damage, including compounds such as proline, glycine betaine, and amino acids. Within each crop species there is a wide variability of tolerance to abiotic stresses, and some wild relatives may carry useful traits for enhancing the tolerance to abiotic stresses in their progeny through either traditional or biotechnological breeding. The research papers and reviews presented in this book provide an update of the scientific knowledge of crop interactions with abiotic stresses.