Challenges to contemporary dairy analytical techniques : proceedings of a seminar organised by the Food Chemistry Group of the Royal Society of Chemistry [et al.], University of Reading, 28-30 March, 1984

• Record Nr.: UNINA990009176130403321
• Autore: Royal Society of Chemistry. Food Chemistry Group
• Pubbl/distr/stampa: London : Royal Society of Chemistry, 1984
• ISBN: 0851869254
• Collana: Royal Society of Chemistry ; no.49
• Locazione: DMIGI
• Collocazione: IG 14 E 11
• Lingua di pubblicazione: Inglese
• Formato: Materiale a stampa
• Livello bibliografico: Monografia